Mulberry
Leaf Tea
Mulberry leaf tea has been used medicinally
for thousands of years in China and India. This tea can
be used to treat diabetes. One of the
amazing abilities of mulberry leaf tea is that it has an ability to prevent
sugars from entering your bloodstream. It can regulate your blood pressure. It
also has the amazing ability to assist in weight loss. It contains resveratrol which has many health
benefits. It also suppresses the progression of atherosclerosis. Mulberry leaf tea protects
the body from cancer and keeps the liver and kidneys healthy. It
strengthens the blood vessels. It
also contains amino acids, which are essential for
healthy living.
How to Make Mulberry
Leaf Tea
Pick
mature mulberry leaves, free of diseases.
Dry in sun for two days.
Tear
leaves in half.
Place
two teaspoons of dried mulberry leaves in cup.
Add
boiling water. Cover.
Let
stand for fifteen minutes.
Add
honey if required.
Raspberry
Tea
Raspberry tea is high in resveratrol, potassium, magnesium, iron and vitamin B, which assists in the treatment of nausea, insomnia,
diarrhea, eye ailments, sore throat, mouth ulcers and to keep the prostate
gland healthy. Potassium helps to keep the heart beat regular. This herbal tea
has a high content of vitamin C. Gargle with an infusion of raspberry tea for
preventing and treating gum disease. For the treatment of infertility, drink
three or more cups daily. This
tea is beneficial for woman as it helps balance hormones. During pregnancy, it strengthens
the uterus.
Making Raspberry Tea
Place
one teaspoon of dried, chopped raspberry leaves in cup.
Fill
with boiling water.
Cover the cup. Steep tea for five minutes
Remove
cover and strain tea into another cup.
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